We know that salsa isn’t the item that’s going to make or break your grocery budget, but it never hurts to have a solid budget option in your cart. For $2.24, you can get a 16-ounce jar of Pace Chunky Salsa. That’s less than half the price of any other salsa option we tried! If you’re hosting a big backyard bash, that’s the salsa you’ll want to have on hand. Use those savings to buy a few more avocados for the homemade guac.
But don’t get it twisted: Affordable doesn’t mean you’re sacrificing taste. Pace has a great chunky texture with plenty of green pepper and onion throughout. The tomatoes in this salsa taste ripe and sweet—a great counterbalance to the onion.
FAQ
Does jarred salsa go bad?
Yes, jarred salsa can spoil, especially once opened. Unopened salsa lasts for months beyond the “best by” date, but once opened, it should be refrigerated and ideally eaten within 1-2 weeks. Signs of spoilage include changes in color, smell, texture or molding.
Why does jarred salsa taste different?
Jarred salsa may taste different due to its processing, which can affect texture and flavor compared to homemade. Canning or jarring might impart a slightly cooked taste, and preservatives can alter flavor. Variations in recipe or ingredient quality among brands also play a role.