Those decadent chocolate swirls! That crispy, crunchy crust! Oh, and that sweet, creamy frosting drizzle! These bread recipes are as tasty as they are beautiful.
Our Most Gorgeous Bread Recipes
Updated on Feb. 20, 2024
Caramel-Pecan Monkey Bread
The kids will get a kick out of pulling off gooey pieces of this delectable monkey bread. It’s hard to resist the caramel-coated treat. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
1/39
2/39
Tomato Focaccia
Total Time
50 min
Servings
12 servings
From the Recipe Creator:
With its medley of herbs and tomatoes, this rustic bread will liven up any occasion, whether it’s a family dinner or a game-day get-together. It never lasts long! —Janet Miller, Indianapolis, Indiana
Nutrition Facts:
1 piece: 112 calories, 3g fat (1g saturated fat), 2mg cholesterol, 320mg sodium, 18g carbohydrate (1g sugars, 1g fiber), 3g protein. Diabetic exchanges: 1 starch, 1/2 fat.
3/39
Everything Bagel Bread
Total Time
1 hour 10 min
Servings
1 loaf (25 pieces)
From the Recipe Creator:
I love to make bread from scratch. This has become one of our tried-and-true favorites to serve with any meal—casual or formal. —Traci Wynne, Denver, Pennsylvania
Nutrition Facts:
1 piece: 102 calories, 2g fat (1g saturated fat), 14mg cholesterol, 237mg sodium, 17g carbohydrate (2g sugars, 1g fiber), 3g protein.
4/39
Chai-Spiced Star Bread
Total Time
1 hour 5 min
Servings
16 servings
Nutrition Facts:
1 piece: 178 calories, 4g fat (3g saturated fat), 13mg cholesterol, 37mg sodium, 32g carbohydrate (15g sugars, 1g fiber), 3g protein.
5/39
Chocolate Babka
Total Time
55 min
Servings
2 loaves (16 pieces each)
Nutrition Facts:
1 piece: 181 calories, 9g fat (5g saturated fat), 41mg cholesterol, 136mg sodium, 23g carbohydrate (10g sugars, 1g fiber), 3g protein.
6/39
Egg Bread
Total Time
1 hour
Servings
2 loaves (16 pieces each)
From the Recipe Creator:
People rave about this tender, delicate bread every time I serve it. The braided look is just beautiful and is actually quite easy to do. —June Mullins, Livonia, Missouri
Nutrition Facts:
1 slice: 135 calories, 3g fat (1g saturated fat), 28mg cholesterol, 245mg sodium, 23g carbohydrate (2g sugars, 1g fiber), 4g protein.
7/39
Maple Butter Twists
Total Time
1 hour
Servings
2 coffee cakes (16 pieces each)
From the Recipe Creator:
My stepmother gave me the recipe for a delicious yeast coffee cake shaped into pretty rings. When I make it for friends, they always ask for seconds. —June Gilliland, Hope, Indiana
Nutrition Facts:
1 slice: 119 calories, 4g fat (2g saturated fat), 21mg cholesterol, 144mg sodium, 19g carbohydrate (8g sugars, 0 fiber), 2g protein.
8/39
Garlic Rosemary Pull-Apart Bread
Total Time
1 hour 20 min
Servings
16 servings
From the Recipe Creator:
This recipe is a different type of pull-apart bread. Eat it by itself, dipped in marinara, or as part of a meal. For a different flavor, add sun-dried tomatoes, pesto, or an onion soup mix packet instead of the rosemary-garlic combo. —Christina Trikoris, Clarksville, Tennessee
Nutrition Facts:
1 serving: 341 calories, 20g fat (12g saturated fat), 74mg cholesterol, 536mg sodium, 33g carbohydrate (1g sugars, 1g fiber), 7g protein.
9/39
Glazed Cranberry Swirl Loaf
Total Time
55 min
Servings
1 loaf (16 pieces)
From the Recipe Creator:
This is one of my favorite recipes to serve during the holidays. Without the filling, it makes a nice soft, chewy bread for any regular day! —Chris Carattini, Chadron, Nebraska
Nutrition Facts:
1 piece: 157 calories, 3g fat (1g saturated fat), 18mg cholesterol, 95mg sodium, 30g carbohydrate (14g sugars, 1g fiber), 3g protein.
10/39
Creamy Chive Rings
Total Time
1 hour
Servings
2 rings (16 pieces each)
From the Recipe Creator:
When I brought this savory ring to an extension luncheon, club members
let me know how much they enjoyed it. Next meeting I had to bring copies of the recipe for everyone there! —Pamela Schlickbernd West Point, Nebraska
Nutrition Facts:
1 piece: 118 calories, 6g fat (3g saturated fat), 30mg cholesterol, 169mg sodium, 14g carbohydrate (3g sugars, 0 fiber), 2g protein.
11/39
Marble Rye Bread
Total Time
1 hour 35 min
Servings
1 loaf (16 pieces)
From the Recipe Creator:
This impressive marble rye bread may look like it would be difficult to make, but it's actually quite easy! The flavors of the bread are mild yet satisfying. And I enjoy eating it with just a simple spread of butter or on a hearty sandwich loaded with my favorite fixings. —Josh Rink, Milwaukee, Wisconsin
Nutrition Facts:
1 piece: 273 calories, 5g fat (1g saturated fat), 12mg cholesterol, 312mg sodium, 49g carbohydrate (3g sugars, 4g fiber), 8g protein.
12/39
Chocolate and Cherry Stromboli
Total Time
1 hour
Servings
1 loaf (12 pieces)
From the Recipe Creator:
This melty, chocolaty spin on stromboli is delicious for both breakfast and dessert. Serve it with a cup of coffee, and even the coldest winter day instantly feels more snug. —Lorraine Caland, Shuniah, Ontario
Nutrition Facts:
1 piece: 248 calories, 8g fat (2g saturated fat), 16mg cholesterol, 205mg sodium, 36g carbohydrate (10g sugars, 2g fiber), 5g protein.
13/39
Celebration Braid
Total Time
55 min
Servings
1 loaf. (32 servings)
From the Recipe Creator:
During the holidays, I sometimes make a couple of these golden loaves a day to give as gifts. Everyone in our family loves them any time of year. The recipe originated with one for Jewish challah, which I began making over a decade ago. —Marcia Vermaire, Fruitport, Michigan
Nutrition Facts:
1 piece: 95 calories, 3g fat (1g saturated fat), 22mg cholesterol, 94mg sodium, 15g carbohydrate (2g sugars, 1g fiber), 2g protein.
14/39
Maple Twist Coffee Cake
Total Time
1 hour 5 min
Servings
16 servings
From the Recipe Creator:
If you like maple flavor, you will love this recipe. It is so pretty with all the twists and is always a hit at bake sales I have brought it too.—Deanna Richter, Elmore, Minnesota
Nutrition Facts:
1 piece: 236 calories, 10g fat (5g saturated fat), 33mg cholesterol, 134mg sodium, 34g carbohydrate (17g sugars, 1g fiber), 4g protein.
15/39
Rosemary Orange Bread
Total Time
1 hour 5 min
Servings
1 loaf (16 pieces)
From the Recipe Creator:
Of all the herbs, rosemary is my favorite. This bread goes great with a roast, chicken or pasta with red sauce. It’s especially festive to serve at holiday time. —Deidre Fallavollita, Vienna, Virginia
Nutrition Facts:
1 slice: 130 calories, 1g fat (0 saturated fat), 0 cholesterol, 299mg sodium, 26g carbohydrate (4g sugars, 1g fiber), 3g protein.
16/39
Apple Pull-Apart Bread
Total Time
1 hour 15 min
Servings
16 servings
From the Recipe Creator:
For a fun sweet treat that's certain to satisfy, try this recipe. Drizzled with icing, each finger-licking piece has a yummy surprise filling of apples and pecans. It's well worth the bit of extra effort. —Carolyn Gregory, Hendersonville, Tennessee
Nutrition Facts:
1 serving: 248 calories, 9g fat (4g saturated fat), 31mg cholesterol, 218mg sodium, 38g carbohydrate (19g sugars, 1g fiber), 4g protein.
17/39
Chipotle Focaccia with Garlic-Onion Topping
Total Time
1 hour 35 min
Servings
1 loaf (16 pieces)
From the Recipe Creator:
Chipotle peppers make some people grab their water glasses, while others can't get enough of the smoky heat. I came up with this recipe to fit right in the middle. Add more chipotle if you crave spiciness. —Frances Kay Bouma, Trail, British Columbia
Nutrition Facts:
1 piece: 159 calories, 8g fat (1g saturated fat), 0 cholesterol, 206mg sodium, 19g carbohydrate (2g sugars, 1g fiber), 3g protein.
18/39
Cardamom Bread
Total Time
50 min
Servings
2 loaves (20 pieces each)
From the Recipe Creator:
I came across this recipe in 1983 and have been making it for the holidays ever since. One year I gave away 20 loaves! —Rita Bergman, Olympia, Washington
Nutrition Facts:
1 piece: 114 calories, 3g fat (2g saturated fat), 18mg cholesterol, 91mg sodium, 19g carbohydrate (5g sugars, 1g fiber), 3g protein.
19/39
Homemade Irish Soda Bread
Total Time
1 hour 20 min
Servings
1 loaf (16 pieces)
From the Recipe Creator:
Some people consider bread to be the most important part of a meal—and this Irish bread satisfies! This recipe is by far the best soda bread I've ever tried. With plentiful raisins, it is moist and delicious! —Evelyn Kenney, Trenton, New Jersey
Nutrition Facts:
1 piece: 223 calories, 4g fat (2g saturated fat), 20mg cholesterol, 326mg sodium, 43g carbohydrate (15g sugars, 2g fiber), 5g protein.
20/39
Cherry-Go-Round
Total Time
50 min
Servings
2 coffee cakes (12 pieces each)
From the Recipe Creator:
This fancy coffee cake is surprisingly easy to prepare. It makes a delightful gift during the holidays or year-round. —Kathy McCreary, Wichita, Kansas
Nutrition Facts:
1 piece: 223 calories, 6g fat (3g saturated fat), 21mg cholesterol, 149mg sodium, 38g carbohydrate (18g sugars, 1g fiber), 4g protein.
21/39
Gouda and Roasted Potato Bread
Total Time
1 hour 25 min
Servings
1 loaf (16 pieces)
From the Recipe Creator:
Our family tried roasted potato bread at a bakery on a road trip, and I came up with my own recipe when we realized we lived much too far away to have it regularly. It makes for a really amazing roast beef sandwich and also goes well with soups. —Elisabeth Larsen, Pleasant Grove, Utah
Nutrition Facts:
1 piece: 101 calories, 2g fat (1g saturated fat), 4mg cholesterol, 253mg sodium, 18g carbohydrate (0 sugars, 1g fiber), 3g protein.
22/39
Black Raspberry Bubble Ring
Total Time
1 hour
Servings
1 loaf (16 pieces)
From the Recipe Creator:
I first made this pretty bread years ago for a 4-H project. It helped me win grand champion for my county and took me to the Ohio State Fair. It takes some time to make, but I pull out this recipe anytime I want a breakfast or dessert that will really impress. —Kila Frank, Reedsville, Ohio
Nutrition Facts:
1 piece: 274 calories, 8g fat (5g saturated fat), 34mg cholesterol, 220mg sodium, 46g carbohydrate (18g sugars, 1g fiber), 4g protein.
23/39
Rye Bread
Total Time
55 min
Servings
2 loaves (12 pieces each)
From the Recipe Creator:
This gorgeous rye bread has just a touch of sweetness and the perfect amount of caraway seeds. With a crusty top and firm texture, it holds up well to sandwiches, but a pat of butter will do the job, too. —Holly Wade, Harrisonburg, Virginia
Nutrition Facts:
1 piece: 118 calories, 2g fat (0 saturated fat), 0 cholesterol, 298mg sodium, 24g carbohydrate (5g sugars, 2g fiber), 3g protein.
24/39
Polish Poppy Seed Loaves
Total Time
1 hour 25 min
Servings
2 loaves (12 pieces each)
Nutrition Facts:
1 each: 234 calories, 7g fat (4g saturated fat), 52mg cholesterol, 118mg sodium, 39g carbohydrate (20g sugars, 1g fiber), 4g protein.
25/39
Muenster Bread
Total Time
1 hour
Servings
1 loaf (16 pieces)
From the Recipe Creator:
Many years ago my sister and I won blue ribbons in 4-H with this bread. The recipe makes a beautiful golden loaf with cheese peeking out of every slice. —Melanie Mero, Ida, Michigan
Nutrition Facts:
1 slice: 273 calories, 16g fat (9g saturated fat), 71mg cholesterol, 399mg sodium, 22g carbohydrate (3g sugars, 1g fiber), 11g protein.
26/39
Italian Snack Bread
Total Time
55 min
Servings
about 8 servings
From the Recipe Creator:
I've served this snack bread alongside spaghetti, as an appetizer and as a main dish. Because it stays so tender, I often bake it a day before. —Joan Nowacki, Pewaukee, Wisconsin
Nutrition Facts:
1 piece: 254 calories, 11g fat (2g saturated fat), 27mg cholesterol, 158mg sodium, 32g carbohydrate (2g sugars, 2g fiber), 5g protein.
27/39
Cinnamon Bread
Total Time
55 min
Servings
2 loaves (16 pieces each)
From the Recipe Creator:
Your family will be impressed with the soft texture and appealing swirls of cinnamon in these buttery breakfast loaves. —Diane Armstrong, Elm Grove, Wisconsin
Nutrition Facts:
1 piece: 132 calories, 3g fat (2g saturated fat), 20mg cholesterol, 141mg sodium, 23g carbohydrate (7g sugars, 1g fiber), 3g protein.
28/39
Danish Coffee Cakes
Total Time
1 hour 5 min
Servings
3 coffee cakes (10 slices each)
From the Recipe Creator:
I think that as long as I’m in the kitchen baking I might as well make enough to share. This traditional recipe gives me three cheese-filled coffee cakes drizzled with a sweet vanilla icing. —Sheri Kratcha, Avoca, Wisconsin
Nutrition Facts:
1 slice: 204 calories, 10g fat (4g saturated fat), 30mg cholesterol, 112mg sodium, 25g carbohydrate (11g sugars, 1g fiber), 3g protein.
29/39
Sesame Wheat Braids
Total Time
50 min
Servings
2 loaves (16 pieces each)
From the Recipe Creator:
When I started making this bread, my husband and our six children liked it so much that I was baking every day! I was thrilled when the judges at our county fair gave these braids both a blue ribbon and a best of show award! —Nancy Montgomery, Hartville, Ohio
Nutrition Facts:
1 slice: 102 calories, 1g fat (0 saturated fat), 13mg cholesterol, 226mg sodium, 20g carbohydrate (2g sugars, 1g fiber), 3g protein.
30/39
Poteca Nut Roll
Total Time
1 hour 5 min
Servings
1 coffee cake
From the Recipe Creator:
My mother-in-law brought this recipe from Yugoslavia in the early 1900's. It was a tradition in her family to serve it for holidays and special occasions. Now it's my tradition. Family members often help roll our the dough and add the filling. —Mrs. Anthony Setta, Saegertown, Pennsylvania
Nutrition Facts:
1 slice: 304 calories, 19g fat (5g saturated fat), 45mg cholesterol, 183mg sodium, 30g carbohydrate (14g sugars, 2g fiber), 6g protein.
31/39
Italian Bread
Total Time
50 min
Servings
2 loaves (12 pieces each)
From the Recipe Creator:
I think Mom used to bake at least four of these tender loaves at once, and they never lasted long. She served the bread with every Italian meal. I love it toasted too. —Linda Harrington, Windham, New Hampshire
Nutrition Facts:
1 piece: 106 calories, 0 fat (0 saturated fat), 0 cholesterol, 197mg sodium, 22g carbohydrate (1g sugars, 1g fiber), 3g protein.
32/39
Apricot-Almond Tea Rings
Total Time
1 hour 5 min
Servings
2 rings (8 slices each)
From the Recipe Creator:
Apricots and almonds are the perfect pairing in this luscious iced ring. It’s a great breakfast treat to serve the family and a perfect centerpiece for a coffee date with friends.— Ann G. Hillmeyer, Sandia Park, New Mexico
Nutrition Facts:
1 slice: 425 calories, 14g fat (7g saturated fat), 53mg cholesterol, 178mg sodium, 70g carbohydrate (38g sugars, 2g fiber), 6g protein.
33/39
Garlic Bubble Loaf
Total Time
1 hour 10 min
Servings
2 loaves (24 pieces each)
From the Recipe Creator:
I tweaked my friend's family recipe for pull-apart rolls, and here's the result. This homemade garlic bread loaf is a must for your next pasta night, when everyone will have fun pulling off each rich and buttery piece. —Lynn Nichols, Bartlett, Nebraska
Nutrition Facts:
1 piece: 88 calories, 3g fat (2g saturated fat), 6mg cholesterol, 119mg sodium, 14g carbohydrate (1g sugars, 1g fiber), 2g protein.
34/39
Olive Focaccia
Total Time
45 min
Servings
1 loaf (8 wedges)
From the Recipe Creator:
When I add my own special touches to a basic focaccia recipe—including sun-dried tomatoes, olives and roasted sweet red peppers—the results were simply delectable. The flavorful, chewy loaf makes a wonderful accompaniment to nearly any meal. —Dee Froemel, Hayward, Wisconsin
Nutrition Facts:
1 wedge: 118 calories, 3g fat (0 saturated fat), 0 cholesterol, 418mg sodium, 19g carbohydrate (2g sugars, 1g fiber), 3g protein.
35/39
Rosemary Walnut Bread
Total Time
45 min
Servings
1 loaf (9 pieces)
From the Recipe Creator:
I received this recipe from a friend who was moving into a new apartment. To celebrate, she made this bread to share and now it is served at many of my family functions.—Robin Haas, Cranston, Rhode Island
Nutrition Facts:
1 piece: 145 calories, 4g fat (0 saturated fat), 0 cholesterol, 132mg sodium, 23g carbohydrate (4g sugars, 1g fiber), 4g protein.
36/39
Sally Lunn Batter Bread
Total Time
40 min
Servings
16 servings
From the Recipe Creator:
The tantalizing aroma of this golden loaf baking always draws people into my mother's kitchen. With its circular shape, it's a pretty bread, too. I've never seen it last more than 2 hours once it's out of the oven! — Jeanne Voss, Anaheim Hills, California
Nutrition Facts:
1 piece: 326 calories, 13g fat (8g saturated fat), 73mg cholesterol, 431mg sodium, 46g carbohydrate (13g sugars, 1g fiber), 6g protein.
37/39
Old-World Rye Bread
Total Time
1 hour
Servings
2 loaves (12 pieces each)
From the Recipe Creator:
Rye and caraway lend to this bread’s wonderful flavor, while the surprise ingredient of baking cocoa gives it a rich, dark color. I sometimes stir in a cup each of raisins and walnuts. —Perlene Hoekema, Lynden, Washington
Nutrition Facts:
1 piece: 146 calories, 3g fat (2g saturated fat), 8mg cholesterol, 229mg sodium, 26g carbohydrate (5g sugars, 2g fiber), 3g protein.
38/39
Apple Raisin Bread
Total Time
55 min
Servings
3 loaves (16 pieces each)
From the Recipe Creator:
I've been making this bread for many years. It smells so good in the oven and tastes even better. I make bread almost every Saturday, and it doesn't stay around long with our sons home from college in the summer. —Perlene Hoekema, Lynden, Washington
Nutrition Facts:
1 slice: 135 calories, 3g fat (0 saturated fat), 18mg cholesterol, 105mg sodium, 25g carbohydrate (8g sugars, 1g fiber), 3g protein.
39/39
Veggie Pull-Apart Bread
Total Time
1 hour 15 min
Servings
12 servings
From the Recipe Creator:
A bread machine hurries along the dough-making process, but chopped vegetables, bacon and cheese make the buttery wreath unforgettable. —Christi Ross, Guthrie, Texas
Nutrition Facts:
2 pieces : 289 calories, 15g fat (9g saturated fat), 44mg cholesterol, 507mg sodium, 29g carbohydrate (4g sugars, 2g fiber), 8g protein.
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