13 Healthy Tuna Recipes

From wraps and sandwiches, to steaks and salads, these healthy tuna recipes are tasty and nutritious.

1/13

Tarragon Tuna Salad

Total Time 10 min
Servings 4 servings
From the Recipe Creator: It’s surprising how a few herbs can brighten up tuna salad. Made with reduced-fat mayonnaise, this version gets its zip from mustard. It makes a terrific light lunch or Sunday brunch dish. —Billie Moss, Walnut Creek, California. If you’re looking for more recipes, then you must try this easy-to-make tuna macaroni salad.
Nutrition Facts: 2/3 cup: 151 calories, 7g fat (1g saturated fat), 38mg cholesterol, 373mg sodium, 4g carbohydrate (2g sugars, 1g fiber), 17g protein. Diabetic Exchanges: 2 lean meat, 1-1/2 fat.
2/13

Tuna Steak on Fettuccine

Total Time 30 min
Servings 2 servings
From the Recipe Creator: For something new to do with tuna, I suggest this tangy dish. Although I prefer the marinade on tuna or mahi mahi, it's scrumptious on any fish, grilled, baked or broiled. —Caren Stearns, Austin, Texas
Nutrition Facts: 1 serving: 505 calories, 17g fat (3g saturated fat), 55mg cholesterol, 518mg sodium, 41g carbohydrate (8g sugars, 5g fiber), 42g protein.
3/13

Tuna Wrap

Total Time 10 min
Servings 2 servings
From the Recipe Creator: Packed with protein-rich tuna and fresh, crunchy veggies, these colorful wraps have sensational flavor—and they're good for you too. —Edie Farm, Farmington, New Mexico
Nutrition Facts: 1 wrap: 312 calories, 10g fat (2g saturated fat), 38mg cholesterol, 628mg sodium, 34g carbohydrate (2g sugars, 3g fiber), 23g protein. Diabetic Exchanges: 3 lean meat, 2 starch, 1/2 fat.
4/13

Tuna Teriyaki Kabobs

Total Time 40 min
Servings 8 kabobs
From the Recipe Creator: I love to barbecue but don't always want a heavy dinner. These are perfect in the spring, and you'll have room for dessert! —Holly Battiste, Barrington, New Jersey
Nutrition Facts: 1 tuna kabob and 1 vegetable kabob: 389 calories, 16g fat (2g saturated fat), 66mg cholesterol, 444mg sodium, 15g carbohydrate (9g sugars, 4g fiber), 45g protein. Diabetic Exchanges: 5 lean meat, 2 vegetable, 2 fat.
5/13

Ginger-Tuna Kabobs

Total Time 30 min
Servings 16 kabobs
From the Recipe Creator: I find myself making this recipe again and again. It's a hit at parties and potlucks. —Mary Beth Harris-Murphree, Tyler, Texas
Nutrition Facts: 1 kabob with 1-1/2 teaspoons mayonnaise: 100 calories, 8g fat (1g saturated fat), 15mg cholesterol, 186mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 7g protein.
6/13

Tuna Burger

Total Time 20 min
Servings 4 servings
From the Recipe Creator: My family members were so accustomed to typical beef burgers that they were hesitant to try these when I first made them. Any skepticism disappeared after just one bite. —Kim Stoller, Smithville, Ohio
Nutrition Facts: 1 burger: 417 calories, 23g fat (7g saturated fat), 79mg cholesterol, 710mg sodium, 35g carbohydrate (6g sugars, 2g fiber), 17g protein.
7/13

Mediterranean Tuna Salad

Total Time 25 min
Servings 4 servings
From the Recipe Creator: In spite of a long list of ingredients, this tuna salad is very quick to prepare. You'll love the fresh flavors. —Renee Nash, Snoqualmie, Washington
Nutrition Facts: 1-1/2 cups: 282 calories, 11g fat (2g saturated fat), 30mg cholesterol, 682mg sodium, 23g carbohydrate (6g sugars, 6g fiber), 23g protein. Diabetic Exchanges: 3 lean meat, 1 starch, 1 vegetable, 1 fat.
8/13

Healthy Tuna Salad

Total Time 20 min
Servings 4 servings
From the Recipe Creator: On a hot summer day, there's nothing more refreshing than this salad. I grow a few tomato plants in my garden and the fresh-picked taste makes the dish even more of a treat. —Diane Selich, Vassar, Michigan
Nutrition Facts: 1/2 cup tuna salad with 1 tomato: 280 calories, 16g fat (3g saturated fat), 50mg cholesterol, 656mg sodium, 12g carbohydrate (7g sugars, 2g fiber), 22g protein. Diabetic Exchanges: 3 lean meat, 2 fat, 1 vegetable.
9/13

Asian Tuna Bites with Dijon Dipping Sauce

Total Time 30 min
Servings 2-1/2 dozen (1/2 cup sauce)
Nutrition Facts: 1 appetizer with 3/4 teaspoon sauce: 29 calories, 1g fat (0 saturated fat), 7mg cholesterol, 123mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 4g protein.
10/13

Grilled Sesame Orange Tuna Steaks

Total Time 25 min
Servings 4 servings
From the Recipe Creator: This recipe was a collaboration between my son and I. He wanted to enter a contest because he aspires to be a chef someday. Although they look fancy, they're easy to make. —Lorna McFadden, Port Orchard, Washington
Nutrition Facts: 1 steak with 3/4 cup rice and 1/2 cup snap pea mixture: 506 calories, 10g fat (3g saturated fat), 84mg cholesterol, 822mg sodium, 56g carbohydrate (24g sugars, 4g fiber), 47g protein.
11/13

Garden Tuna Pita Sandwiches

Total Time 20 min
Servings 3 servings
From the Recipe Creator: A well-balanced meal packed into a pita is a breeze to whip up. Not a fan of tuna? Try canned chicken. —Rebecca Clark, Warrior, Alabama
Nutrition Facts: 2 filled pita halves: 362 calories, 10g fat (2g saturated fat), 36mg cholesterol, 1114mg sodium, 39g carbohydrate (5g sugars, 5g fiber), 31g protein.

For another healthy tuna sandwich option, try out this viral tunacado sandwich.

12/13

Tuna Zucchini Cakes

Total Time 25 min
Servings 3 servings
From the Recipe Creator: Here's a great combination of seafood and garden vegetables. Friends tell me that they like that it's so colorful and pretty, not to mention so wonderful to eat! —Billie Blanton, Kingsport, Tennessee
Nutrition Facts: 2 fish cakes: 400 calories, 19g fat (5g saturated fat), 170mg cholesterol, 1261mg sodium, 31g carbohydrate (4g sugars, 3g fiber), 26g protein.
13/13

Tuna and White Bean Lettuce Wraps

Total Time 20 min
Servings 4 servings
From the Recipe Creator: Here's a fabulous way to dress up ordinary tuna salad. This easy recipe makes a quick dinner or lunch at the office, and it's good for you. —Heather Senger, Madison, Wisconsin
Nutrition Facts: 3 wraps: 279 calories, 13g fat (2g saturated fat), 31mg cholesterol, 421mg sodium, 19g carbohydrate (1g sugars, 7g fiber), 22g protein. Diabetic Exchanges: 3 lean meat, 2 fat, 1 starch.