Your oven has enough to do on Thanksgiving (it's called Turkey Day, after all). This year, fill your treat table with easy no-bake desserts, from pie and trifle to ice cream and crisp.
31 Amazing No-Bake Thanksgiving Desserts
1/31
Cookie Butter Pie
Total Time
20 min
Servings
2 pies (8 servings each)
From the Recipe Creator:
I tasted Biscoff cookie spread at a grocery store one day, and it was so delicious that I decided to create a no-bake pie with it. You can make this pie your own by substituting peanut butter or another kind of spread for the Biscoff spread and then matching toppings. —Katrina Adams, Mount Olive, Alabama
2/31
Pumpkin Charlotte
Total Time
30 min
Servings
12 servings
From the Recipe Creator:
My mother-in-law gave me this recipe a while back and I just love it! I make it for my husband and his friends during hunting season and it's a big hit.
—Lorelle Edgcomb, Granville, Illinois

Chocolate-Covered Strawberry Turkeys
We’ve all seen chocolate-covered strawberries, but what about chocolate-covered strawberry turkeys? Elevate your Thanksgiving table with this festive spin on a classic treat. —Taste of Home Test Kitchen
3/31
4/31
Pumpkin Ice Cream Recipe
Total Time
35 min
Servings
about 1 quart
From the Recipe Creator:
Folks who favor the flavor of pumpkin really need to try this spiced ice cream. But be prepared to make more! —Taste of Home Test Kitchen
5/31
No-Bake Apple Pie
Total Time
20 min
Servings
8 servings
From the Recipe Creator:
We always have an abundance of apples in the fall, so I like to make this easy pie. My husband has diabetes, and this recipe fits into his diet … but everyone enjoys it. —Shirley Vredenburg, Ossineke, Michigan
6/31
Chocolate Lebkuchen Cherry Balls
Total Time
45 min
Servings
5 dozen
From the Recipe Creator:
Here’s my twist on the traditional German holiday lebkuchen—with a surprise inside. —Arlene Erlbach, Morton Grove, Illinois
7/31
Caramelized Pears
Total Time
20 min
Servings
3 cups
From the Recipe Creator:
After picking an abundant crop of pears, I was looking for new ways to enjoy them. A friend suggested warming them with butter and brown sugar. This tasty recipe was the result! We like them with vanilla bean ice cream, but plain vanilla or cinnamon ice cream is also quite delicious! —Sue Gronholz, Beaver Dam, Wisconsin
8/31
Pumpkin Chiffon Pie
Total Time
20 min
Servings
8 servings
From the Recipe Creator:
For a tasty treat during the fall, try this special dessert. The vanilla pudding makes it extra creamy.—Karen Grimes, Stephens City, Virginia
9/31
Chocolate Truffle Pie
Total Time
15 min
Servings
8 servings
From the Recipe Creator:
I discovered a fast recipe for a delectable chocolate mousse some years ago and thought it might make a good filling for a pie. The chocolate lovers in our family endorse this scrumptious dessert, saying that it “melts in your mouth”! —Keri Scofield Lawson, Fullerton, California
10/31
Cranberry-Orange Tiramisu
Total Time
35 min
Servings
9 servings
From the Recipe Creator:
The holiday version of tiramisu trades the amaretto and coffee notes of the traditional dessert for the bright, seasonal flavors of cranberries and orange. The combination of orange liqueur and Marsala wine make this a delicious and potent meal-ender. —Jerry Gulley, Pleasant Prairie, Wisconsin
11/31
No-Bake Cappuccino Dessert
Total Time
20 min
Servings
16 servings
From the Recipe Creator:
Summer gatherings call for cool desserts like this one. Lots of the party invites I receive come with a request for this delicious treat. You can make it even more chocolaty by adding cocoa powder to the dry pudding mixes. —Mary Beth Desens, Fredonia, Wisconsin
12/31
Dark Chocolate Pumpkin Truffles
Total Time
30 min
Servings
2-1/2 dozen
From the Recipe Creator:
The combination of pumpkin and dark chocolate is unexpected and delectable. These delicious truffles make a pretty addition to a party plate, a sweet way to finish up a meal, or a gift your friends and family will love. —Monica Mooney, Roseville, California
13/31
Flan de Queso
Total Time
1 hour 15 min
Servings
10 servings
From the Recipe Creator:
A small slice of this impressively rich, creamy, caramel flan dessert goes a long way. What a delightful finish for a special meal or holiday celebration. —Pat Forete, Miami, Florida
14/31
Lazy Cake
Total Time
10 min
Servings
6 servings
From the Recipe Creator:
This lazy cake will fix that sweet tooth craving. The no-bake treat is made with cookie pieces stirred with hazelnut spread. Then chill it for a super simple dessert. —Rashanda Cobbins, Milwaukee, Wisconsin
15/31
Hot Chocolate Tiramisu
Total Time
35 min
Servings
12 servings
From the Recipe Creator:
Instead of using coffee and rum, I let cinnamon shine in this tiramisu. It's best if eaten within two days—if it even lasts that long! —Cathy Geniti, Saratoga Springs, New York
16/31
No-Bake Chocolate Hazelnut Thumbprints
Total Time
30 min
Servings
about 3-1/2 dozen
From the Recipe Creator:
Years ago, a friend gave me a recipe for chocolate peanut treats that didn’t require baking. I thought it was a quick and clever way to whip up a batch of sweet snacks without heating up the kitchen, and I started making different variations. This one includes luscious Nutella and crunchy hazelnuts. Yum! —Lisa Speer, Palm Beach, Florida
17/31
No-Bake Pumpkin Pie
Total Time
20 min
Servings
8 servings
From the Recipe Creator:
This no-bake pumpkin pie includes a delicious cream cheese layer. It's a terrific make-ahead dessert because it needs to refrigerate a few hours.
—Donna Freund, Dubuque, Iowa
18/31
Red Wine & Cranberry Poached Pears
Total Time
35 min
Servings
4 servings
From the Recipe Creator:
While being poached, the pear absorbs the sweetness and spice from the sugar, wine, cinnamon and peppercorn. It makes an easy yet elegant dessert that's perfect for a special night. —Kiersten Atkinson, Birmingham, Alabama
19/31
Salted Dark Chocolate Tart
Total Time
35 min
Servings
16 servings
From the Recipe Creator:
When I was little, my grandpa always had a bag of caramels in his truck and a few in his pocket. Whether we were camping or going to a movie, I enjoyed sharing caramels with him. Now I try to put caramel in as many of my desserts as possible, including this sweet and salty tart. —Leah Tackitt, Austin, Texas
20/31
Pumpkin Spice Custard
Total Time
6 hours 10 min
Servings
8 servings
From the Recipe Creator:
Here’s a traditional slow-cooker pumpkin spice custard with some espresso powder for a latte effect. —Shelly Bevington, Hermiston, Oregon
21/31
Cranberry-Kissed Chocolate Silk
Total Time
25 min
Servings
6 servings
From the Recipe Creator:
I combined fresh cranberry salad with the rich custard known as pots de crème, and the result is ever so elegant compared to the usual desserts. —Carmell Childs, Clawson, Utah
22/31
Pumpkin Crunch Parfaits
Total Time
20 min
Servings
6 servings
From the Recipe Creator:
Here’s a fun dessert that your youngsters can help make. It’s a great treat for Halloween or Thanksgiving.—Lorraine J. Darocha, Berkshire, Massachusetts
23/31
Cappuccino Mousse Trifle
Total Time
35 min
Servings
20 servings
From the Recipe Creator:
“This is the easiest trifle I’ve ever made, yet it looks like I spent time on it,” says Tracy Bergland, Prior Lake, Minnesota. “I like to pipe whipped topping around the edge of the bowl, grate chocolate in the center and sprinkle with cinnamon. It gets rave reviews.”
24/31
Pumpkin Ice Cream Pie
Total Time
10 min
Servings
8 servings
From the Recipe Creator:
Although it looks like you fussed, this pretty layered pie is easy to assemble with convenient canned pumpkin, store-bought candy bars and a prepared crust. “This make-ahead dessert is delicious any time of year,” reports Suzanne McKinley of Lyons, Georgia.
25/31
Slow-Cooker Apple Pudding Cake
Total Time
2 hours 15 min
Servings
10 servings
From the Recipe Creator:
A satisfying dessert like this is a superb treat on a chilly night. It has three layers—apples, cake and sauce—and I like to serve it in a bowl. It's comfort food for the soul. —Ellen Schroeder, Reedsburg, Wisconsin
26/31
Chocolate Caramel Hazelnut Pie
Total Time
25 min
Servings
8 servings
From the Recipe Creator:
I love chocolate, caramel and hazelnuts, so I came up with a recipe that has all three. If you don’t have a food processor, place crust ingredients in a zip-top freezer bag and smash with a rolling pin. —Debbie Anderson, Mount Angel, Oregon
27/31
Crunchy Peanut Butter Tarts
Total Time
10 min
Servings
2 servings
From the Recipe Creator:
For a fun, fuss-free dessert, try these darling tarts. They’re a satisfying, rich family favorite. —Mary Kelley, Wilmington, North Carolina
28/31
Banana Pudding
Total Time
35 min
Servings
9 servings
From the Recipe Creator:
I didn’t see my son, Lance Corporal Eric Harris, for more than two years after he enlisted in the Marines after high school. And when I saw him arrive at the airport, I just grabbed hold of him and burst out crying. When we got home, the first thing he ate was two bowls of my easy banana pudding recipe. He’s a true southern boy! It’s a dessert, but you can have it for breakfast, lunch or dinner. —Stephanie Harris, Montpelier, Virginia
29/31
30/31
Chocolate Caramel Turkey Legs
Total Time
20 min
Servings
20 servings
From the Recipe Creator:
Mention turkey legs made of pretzels and chocolate, and the kids come running. Let them help by unwrapping caramels for this easy, no-bake treat. —Amy Lents, Grand Forks, North Dakota
31/31
Caramel Fluff & Toffee Trifle
Total Time
15 min
Servings
12 servings
From the Recipe Creator:
The best part of this stunning dessert is that you need only five ingredients to put it together. —Daniel Anderson, Pleasant Prairie, Wisconsin