Okay, technically Callie’s Biscuits started in Charleston, South Carolina, but it wasn’t until one of our editors moved to Georgia that she really picked up on its widespread Southern influence—and for good reason. “After living in three other states (Florida, Arizona, California), I had never heard of pimento cheese until I moved to Georgia,” shares Senior Shopping Editor, Cher Checchio.
“Everyone here raves about it and they put that stuff on everything! You’ll find it at restaurants, grocery stores and housewarmings all over Atlanta. It’s a cheesy, spicy, southern dream that makes for a great spread on a cracker or biscuit,” raves Cher.