
Wild Rice, Quinoa & Cranberry Salad
This fragrant salad is a vitamin and protein powerhouse. Toss in leftover cooked turkey to make it a meal the...

Greek Tortellini Skillet
Looking to please picky little palates? One tester loved this simple skillet entree so much, she made it at home...


Beer Can Chicken
Elevate your grilling game with a beer can chicken recipe. All you need is dried seasonings and a can of...

Zippy Sirloin Steak
This so-simple spice rub is how I add smoky flavor and a nice texture to sirloin tip steak. —Lisa Finnegan,...

Garlic-Ginger Salmon Packets
With minimal effort and mess, this tender salmon fillet has the makings of a dinnertime staple. Citrus, garlic and ginger...

Mulling Spices
My mulling blend is a merry combination of sugar and spice and a nice touch of citrus peel. Use it...

Meringue Santa Hats
My grandkids love it when I make meringues shaped like Santa hats. If they are here, they love to help—they...

Key Lime Cookies
If you've ever wished to have the flavors of key lime pie in a snack-sized package, this key lime cookies...


Pastitsio
With seasoned ground beef, pasta and a rich cheese sauce, pastitsio is a tasty casserole everyone will love.

Mediterranean Eggplant Dip
I love Mediterranean food, and the flavors in this dip are so vibrant. We make our own mini sandwiches once...

Butternut Squash with Whole Grains
Fresh thyme really shines in this hearty slow-cooked side dish featuring tender butternut squash, nutritious whole grain pilaf and vitamin-packed...


German Brat Seafood Boil
Grilled bratwurst and onion add a smoky flavor to corn, potatoes and fish for a hearty meal that's always a...

Mexican Mac and Cheese
Mexican mac and cheese is an entire meal in one dish—a meal even the pickiest eaters will pick for dinner...

Orange-Glazed Bacon
Just when you thought bacon couldn't get any tastier, we whipped up this tasty recipe starring the favorite breakfast meat...
Loaded Baked Potato Casserole
When I bake this for my family, any leftovers are always gone by morning. In the night, people sneak downstairs...

Lemony Green Beans
You can throw together this dish in minutes using ingredients you probably already have on hand. That’s the beauty of...

Butternut Squash with Maple Syrup
I love this roasted butternut squash because it’s marvelous served hot or cold and it's loaded with flavor from garlic,...

Browned Butter Apple Pie with Cheddar Crust
How do you make good old-fashioned apple pie even better? Enhance the crust with shredded cheddar cheese and stir browned...


Philly Cheesesteak
If you can’t make it to Philadelphia any time soon, this Philly cheesesteak recipe will satisfy your craving for the...

Real Deal Apple Pie
Everyone should know how to make apple pie in the classic style—the real deal. This recipe is a perfect example...

Green Onion Rolls
Better double the batch! These savory, elegant rolls will disappear fast. —Jane Kroeger, Key Largo, Florida

Quick Italian Veggie Skillet
When you don’t know what to serve, Italian flavors are a good starting point. We combine cannellini and garbanzo beans...
Crispy Buffalo Chicken Wraps
I’m a busy stay-at-home mom, so I wing it at mealtime. My wraps loaded with Buffalo wing sauce chicken, lettuce...

Gobbler Cakes
I watched a chef make crab cakes and decided to try it with turkey and stuffing. Now the kids request...

Sesame Turkey Stir-Fry
I really like the rich taste of sesame oil in this Thai-inspired dish. If you don't have it, canola oil...
Big Batch Cheeseburger Soup
When my mother-in-law gave me her recipe for cheeseburger soup, I changed it a little to make it my own....

Chicken Bow Tie Alfredo
Bow ties are back in style in this meaty pasta dish. Because real Parmigiana-Reggiano cheese has an intense flavor, you...

Roasted Fennel and Carrots
Whether you serve roasted fennel and carrots alongside a roast, fish or grain dish, their rich flavors and tender texture...