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Best Turkey Sausage

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Total Time
Prep: 5 min. + chilling Cook: 15 min.

By Taste Of Home Editorial Team

Recipe by Kim Cook, Dade City, Florida

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

"I've had to cut the salt in my diet but love my family's recipe for homemade sausage," says Kim Cook of Dade City, Florida. "When I heat up these turkey sausage patties at work everyone smells their wonderful aroma and begs for a taste."

Butter Sprinkles

This recipe was tested with Molly McButter. Look for it in the spice aisle.
Test Kitchen Approved

Best Turkey Sausage

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Prep Time 5 min
Cook Time 15 min
Yield 8 patties

Ingredients

  • 1 pound lean ground turkey
  • 2 tablespoons water
  • 5 teaspoons butter-flavored sprinkles
  • 1/2 teaspoon each dried thyme, basil and rubbed sage
  • 1/4 teaspoon each dried marjoram, oregano, cayenne pepper and ground cumin
  • 1/8 teaspoon each garlic powder, pepper, ground ginger and nutmeg
Text Ingredients

Directions

  1. Crumble turkey into a bowl. Add the remaining ingredients; mix well. Cover and refrigerate overnight. Shape into eight patties. In a nonstick skillet coated with cooking spray, cook patties over medium heat until no longer pink and a thermometer reads 160°.
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