Blueberry Oatmeal

Name: Blueberry Oatmeal
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 servings
Ingredients: 1-3/4 cups 2% milk; 1 cup quick-cooking oats; 1/8 teaspoon salt; 1/3 cup packed brown sugar; 1/2 teaspoon ground cinnamon; 3/4 cup fresh or frozen blueberries, thawed

Total Time Prep/Total Time: 10 min.

Yield 2 servings

Test Kitchen Approved

This quick and easy oatmeal with blueberries recipe delivers a delicious and nutritious breakfast in under 10 minutes.

Ingredients

1-3/4 cups 2% milk
1 cup quick-cooking oats
1/8 teaspoon salt
1/3 cup packed brown sugar
1/2 teaspoon ground cinnamon
3/4 cup fresh or frozen blueberries, thawed

Directions

In a small saucepan, bring milk to a boil. Stir in oats and salt. Cook over medium heat until thickened, 1-2 minutes, stirring occasionally. Stir in brown sugar and cinnamon. Divide between 2 serving bowls; top with blueberries.

Nutrition Facts

1 cup: 455 calories, 7g fat (3g saturated fat), 16mg cholesterol, 271mg sodium, 89g carbohydrate (57g sugars, 7g fiber), 13g protein.

We love homemade oatmeal, and this delicious recipe is delightful. It's so delicious that it could be eaten for dessert. —Lesley Robeson, Casper, Wyoming

Recipe Creator