Peanut Butter Chocolate Chip Cookies

Name: Peanut Butter Chocolate Chip Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2 dozen
Ingredients: 1/2 cup butter, softened; 1/2 cup sugar; 1/3 cup packed brown sugar; 1/2 cup chunky peanut butter; 1 large egg; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/2 cup old-fashioned oats; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 cup semisweet chocolate chips

Total Time Prep/Total Time: 30 min.

Yield 2 dozen

Test Kitchen Approved

With this easy recipe for peanut butter chocolate chip cookies, you get two great cookies in one soft, chewy treat.

Ingredients

1/2 cup butter, softened
1/2 cup sugar
1/3 cup packed brown sugar
1/2 cup chunky peanut butter
1 large egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup old-fashioned oats
1 teaspoon baking soda
1/4 teaspoon salt
1 cup semisweet chocolate chips

Directions

In a bowl, cream butter and sugars; beat in peanut butter, egg and vanilla. Combine flour, oats, baking soda and salt; stir into the creamed mixture. Stir in chocolate chips.
Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350° until golden brown, 10-12 minutes. Cool 1 minute before removing to a wire rack.

Nutrition Facts

2 each: 310 calories, 18g fat (8g saturated fat), 38mg cholesterol, 293mg sodium, 36g carbohydrate (23g sugars, 2g fiber), 5g protein.

Here's a different version of a traditional recipe. I love these soft peanut butter chocolate chip cookies. — Clarice Schweitzer, Sun City, Arizona

Recipe Creator