Cinnamon Apple Pizza

Name: Cinnamon Apple Pizza
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 10-12 servings
Ingredients: 1 tube (12.4 ounces) refrigerated cinnamon rolls with icing; 1 can (21 ounces) apple pie filling; 1/4 cup packed brown sugar; 1 tablespoon butter, melted

Total Time Prep: 10 min. Bake: 15 min. + cooling

Yield 10-12 servings

Test Kitchen Approved

"My son asked me to make something the night before a bake sale," writes Cherron Walker from Columbus, Ohio. "He was pleased with this pizza that I created using on-hand ingredients."

Ingredients

1 tube (12.4 ounces) refrigerated cinnamon rolls with icing
1 can (21 ounces) apple pie filling
1/4 cup packed brown sugar
1 tablespoon butter, melted

Directions

Set cinnamon roll icing aside. Separate cinnamon rolls; roll out each into a 4-in. circle. Arrange on a greased 12-in. pizza pan, overlapping edges. Bake at 400° for 8 minutes.
Spoon the apple pie filling over rolls to within 1/2 in. of edge. Combine the brown sugar and butter; sprinkle over pie filling. Bake 6-8 minutes longer or until the crust is golden brown. Cool. Drizzle with the reserved icing.

Nutrition Facts

1 each: 208 calories, 5g fat (2g saturated fat), 3mg cholesterol, 309mg sodium, 39g carbohydrate (25g sugars, 1g fiber), 2g protein.

"My son asked me to make something the night before a bake sale," writes Cherron Walker from Columbus, Ohio. "He was pleased with this pizza that I created using on-hand ingredients."

Recipe Creator