Cornbread Hamburger Pie

Name: Cornbread Hamburger Pie
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: North America, Cajun
Ingredients: 1 pound ground beef; 1 medium onion, chopped; 1 medium green pepper, chopped; 1 can (10-3/4 ounces) condensed tomato soup, undiluted; 1/4 cup salsa; 2 tablespoons ketchup; 1 tablespoon steak sauce, optional; 1 package (8-1/2 ounces) cornbread/muffin mix; Minced fresh parsley, optional

Total Time Prep/Total Time: 30 min.

Yield 6 servings

Test Kitchen Approved

This one-dish skillet supper is a big hit with children. We've added green beans and other vegetables to it and ti always turns out. To speed up prep, use chopped green pepper and onion.

Ingredients

1 pound ground beef
1 medium onion, chopped
1 medium green pepper, chopped
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1/4 cup salsa
2 tablespoons ketchup
1 tablespoon steak sauce, optional
1 package (8-1/2 ounces) cornbread/muffin mix
Minced fresh parsley, optional

Directions

In a 10-in. ovenproof skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the soup, salsa, ketchup and steak sauce if desired. Meanwhile, prepare cornbread batter according to package directions; let stand for 2 minutes.
Spoon over beef mixture. Bake at 400° for 15 minutes or until lightly browned. Sprinkle with parsley if desired.

This one-dish skillet supper is a big hit with children. We've added green beans and other vegetables to it and ti always turns out. To speed up prep, use chopped green pepper and onion.

Recipe Creator