Polynesian Kabobs
With their explosion of flavors and textures, these kabobs make a quick, satisfying entree. —Chris Anderson, Morton, Illinois.
Spicy Peanut Chicken Kabobs
A little sweet, a little sour, and a whole lot of flavor! These kabobs make a wonderful accompaniment to any...
Shrimp Kabobs
These grilled shrimp kabobs make a colorful addition to any barbecue platter. Using Italian salad dressing as the marinade is...
Zippy Shrimp Skewers
These flavorful skewers deliver a mouthwatering kick with minimal effort. Fix them for your next party and watch them disappear....
Chicken and Shrimp Satay
I lightened up a recipe that I found in a cookbook, and these grilled kabobs were the tasty result. The...
Smoked Sausage Kabobs
These are a convenient entree since the ingredients can be cut, marinated and threaded ahead of time. Then they go...
Teriyaki Kabobs
It takes just seconds to stir up this delicious marinade, which flavors the beef and veggies wonderfully. Marinate the meat...
Sausage Squash Kabobs
Expect a crowd to gather around the grill when these flavorful kabobs are cooking. The zesty honey-mustard glaze gives a...
Shrimp and Scallop Kabobs
Fire up the grill to quickly sear shrimp and scallop kabobs while basting them with a spicy butter sauce. This...
Steak on a Stick
I combine molasses, mustard and soy sauce to make these the most robust kabobs you've ever tasted. You'll never miss...
Steak and Shrimp Kabobs
With a flavorful marinade, tender steak, juicy shrimp and vibrant veggies, these steak and shrimp kabobs on the grill are...
Spicy Shrimp & Watermelon Kabobs
My three sons can polish off a watermelon in one sitting. Before they dig in, I set aside a few...
Lime-Rosemary Shrimp Skewers
I had a big bunch of rosemary, so I turned the stems into skewers for grilling shrimp. Serve with rice...
Italian Meatball Kabobs
When the temperatures are high, and so is your craving for Italian fare, turn to these deliciously different kabobs. A...
Bulgogi
I first made this peppery beef with a recipe from my boss, who lived in Korea in the 1950s. Freeze...
Balsamic-Glazed Beef Skewers
With only five easy-to-double ingredients, these mouthwatering kabobs are one of our favorite recipes. We like them with hot cooked...
Chicken & Vegetable Kabobs
In the summer, my husband and I love to cook out, especially vegetables. These kabobs not only taste delicious but...
Greek Deli Kabobs
For an easy Mediterranean-style appetizer, marinate broccoli and mozzarella, then skewer with sweet red peppers and salami. Everybody loves food...
Tropical Island Shrimp Kabobs
Shrimp, mango and pineapple on skewers make a sunny presentation at parties. To boost flavors, we use a coconut milk,...
Grilled Kiwi-Chicken Kabobs with Honey-Chipotle Glaze
When guests bite into these juicy grilled kabobs, their eyes always widen with satisfaction. Our four kids are crazy about...
Greek Chicken Kabobs
These yogurt-marinated Greek chicken kabobs are perfect for holiday celebrations, but you can also make them indoors for a weeknight...
Caramel Apple and Brie Skewers
I'm a caterer, and this is one of my best-selling appetizers. The shortcut of using prepared caramel makes these little...
Caprese Skewers
Light, satisfying and healthful in one impossibly easy-to-make dish? Yes, please! Enjoy these Caprese skewers as an app, side dish—truly perfect...
Lemony Shrimp & Tomatoes
I created this recipe for my family because they love grilled shrimp. I love it because it's quick, delicious and...
Sesame Beef Skewers
A bottle of sesame ginger dressing makes this amazing dish doable on any weeknight. And the pineapple-y salad easily caps...
Grilled Chicken and Mango Skewers
The inspiration for this recipe came from the charbroiled chicken skewers I used to enjoy while strolling along Calle Ocho...
Plum-Glazed Pork Kabobs
Get out there and fire up the grill for pork kabobs, a tasty alternative to chicken and beef. These sweet...
Spicy Lemon Chicken Kabobs
When I see Meyer lemons in the store, it must be spring. I like using them for these easy chicken...
