Possum Pie
Possum pie may have a funny name, but it's as delicious as can be. The creamy, no-bake pie features pecans and a layer of chocolate and vanilla pudding.
Chocolate-Cherry Ice Cream Pie
No one would ever dream that the fancy taste and look of this luscious freezer pie from Kimberly West of...
Chocolate Mousse Pie
Sky-high and scrumptious, this fluffy chocolate delight is super to serve to company. You can put the pie together in...
Cherry and Chocolate Ice Cream Pie
We took cherry pie to a whole new level as a frozen treat. With a luscious layer of chocolate fudge...
Frozen Chocolate Cream Pie
Cream cheese and chocolate chips turn whipped topping into a scrumptious no-bake pie filling for a graham cracker crust. Keep...
Chocolate Cream Pie
With a shortened baking window for the crust and a quickly cooked filling, our chocolate cream pie comes together with...
Chocolate Ice Cream Pie
"I keep the ingredients for these frosty chocolate pies on hand during the summer," writes Wendy Bognar of Sparks, Nevada....
Dark Chocolate Cream Pie
This is one of my favorite desserts to make for my chocolate-loving friends. —Kezia Sullivan, Sackets Harbor, New York
Easy Mocha Cream Pie
This chocolate crust is excellent with a cool no-bake mocha filling. —Taste of Home Test Kitchen
Contest-Winning German Chocolate Cream Pie
I've won quite a few awards in recipe contests over the past 10 years, and I was delighted that this...
Chocolate Banana Cream Pie
My husband loves banana cream pie, and I like chocolate, so I combined the two. It's our favorite dessert, which...
Chocolate Cream Cheese Pie
This chocolate cream cheese pie uses just seven ingredients and takes less than 25 minutes to prep, so it's a...
Chocolate-Hazelnut Cream Pie
We've all seen peanut butter pies, so I kick it up a notch with Nutella pie! This silky dessert is...
Chocolate Lover’s Cream Pie
We love the sweet hazelnut-cocoa spread. Now try it as Nutella pie – true love! —Jenn Stewart, Lavergne, Tennessee
Sweet & Salty Truffle Pie
Homemade truffles—a little bit sweet and a little bit salty—will keep you coming back for more. Store extra truffles in...
