
Spinach Fruit Salad
Total Time
Prep/Total Time: 10 min.
Yield
2 servings
The unexpected matchups in this spinach fruit salad make a winning team. Feta with oranges, grapes and walnuts? Who knew? But we're glad someone did.
Ingredients
- 2 cups fresh baby spinach
- 1 snack-size cup (4 ounces) mandarin oranges, drained
- 1/3 cup seedless red grapes, halved
- 1/4 cup crumbled feta cheese
- 2 tablespoons chopped walnuts, toasted
- 1 green onion, chopped
- 1/4 cup oil and vinegar salad dressing
Directions
- In a salad bowl, combine the spinach, oranges, grapes, cheese, walnuts and onion. Drizzle with dressing; toss to coat. Serve immediately.
Nutrition Facts
1 serving: 235 calories, 16g fat (2g saturated fat), 8mg cholesterol, 644mg sodium, 19g carbohydrate (16g sugars, 2g fiber), 6g protein. Diabetic Exchanges: 3 fat, 1 vegetable, 1/2 fruit.
The combination of sweet fruit and salty feta cheese makes this salad a winner. —Virginia Dack, Asheville, North Carolina
Recipe Creator
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