Honey Garlic Chicken

Name: Honey Garlic Chicken
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Asia
Ingredients: 4 boneless skinless chicken breast halves (6 ounces each); 1/2 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon pepper; 4 tablespoons butter; 1/3 cup honey; 3 tablespoons soy sauce; 2 tablespoons rice vinegar; 1 tablespoon minced garlic

Total Time Prep/Total Time: 25 min.

Yield 4 servings

Test Kitchen Approved

Sweet, salty, slightly sour and spicy, this honey garlic chicken recipe hits all the right notes.

Ingredients

4 boneless skinless chicken breast halves (6 ounces each)
1/2 cup all-purpose flour
1/4 teaspoon salt
1/4 teaspoon pepper
4 tablespoons butter
1/3 cup honey
3 tablespoons soy sauce
2 tablespoons rice vinegar
1 tablespoon minced garlic

Directions

In a shallow bowl, mix flour, salt and pepper. Pound chicken breasts with a meat mallet to 1/2-in. thickness. Dip chicken in flour mixture to coat both sides; shake off excess.
In a large skillet, heat butter over medium heat. Brown chicken on both sides.
In a small bowl, combine honey, soy, vinegar and garlic. Drizzle over chicken. Reduce heat; simmer, uncovered, until chicken is no longer pink, 8-10 minutes.

Nutrition Facts

1 serving: 435 calories, 16g fat (8g saturated fat), 125mg cholesterol, 1132mg sodium, 36g carbohydrate (26g sugars, 0 fiber), 37g protein.