Sausage-Stuffed Shells
I wanted to make manicotti one day but was out of the noodles. So I came up with this recipe, using jumbo shells instead. They were much easier to work with. —Lori Daniels, Beverly, West Virginia
Savory BLT Cheesecake
Did you know that cheesecake could be savory instead of sweet? Tomato and green onions mixed with cream cheese is...
Tennessee Onions
Tennessee onions are hands down the best topping for burgers ever—although these sweet and tender onions can be a tasty...
Potato Galette
Crispy on the outside and cheesy in the middle, potato galette is a great side dish for a holiday party...
Pastina Soup
Pastina soup is an iconic Italian comfort food chock-full of nutrient-dense vegetables and tiny pasta. Make it for a cold...
Christmas Fettuccine
Celebrate the season just as the characters in The Holiday did, with a bowl of Christmas fettuccine!
Asparagus Casserole
Asparagus fans will delight in this simple asparagus casserole that's creamy, easy to make and pairs well with many dishes....
French Onion Mac and Cheese
French onion mac and cheese is surprisingly complex and rich in flavor thanks to all the cheese, the onions and...
Copycat Olive Garden Minestrone Soup
Help yourself to ever-ending refills of this copycat Olive Garden minestrone soup.
Zucchini Chips
These zucchini chips are a fantastic snack or summer side dish. Coated with a Parmesan, basil and panko breading, these...
Arugula Walnut Pesto
Move over, basil! We're loving arugula pesto. Here's how you can make pesto at home with a different green.
Copycat Applebee’s Spinach Artichoke Dip
This best-ever copycat Applebee's spinach artichoke dip recipe can be made with just a few simple ingredients—and it's ready in...
Carbonara
The magic of this traditional carbonara recipe comes from the balance of textures—crisp pancetta, silky eggs and creamy cheese—all combined...
White Pizza Sauce
This yummy white pizza sauce is rich, creamy and cheesy. It’s perfectly garlicky and can be spruced up with herbs...
Pressure-Cooker Shrimp RIsotto
Shrimp and risotto are two of my favorite dishes. But risotto takes time and attention when cooked on the stovetop....
Patriotic Pepper Platter
Cream cheese stuffed peppers are easy to make, easy to travel with and wonderful to eat at room temperature. This...
Cheese Crisps
It's so easy to make a batch of cheese crisps—and they are crunchy low-carb heaven.
Sheet-Pan Yellow Bells & Eggs
This recipe is healthful and versatile—just add your favorite veggies, or even fruit. I love sweet potato and apple tossed...
Baked Chicken Meatballs
Our recipe for baked chicken meatballs will quickly become a staple. These tender meatballs are super simple to make and...
Air-Fryer Chicken Cutlets
A quick and easy combination of Parmesan cheese and seasoned bread crumbs makes these air-fryer chicken cutlets so delicious. They’re...
Air-Fryer Garlic Bread
Fire up your air fryer. We'll show you how to throw together the easiest dinner side—air-fryer garlic bread—in less than...
Rib Shack Copycat Mashed Potatoes
Idaho is well known for being the potato state—even our license plates say "Famous Potatoes"! This is my version of...
Pizza Sliders
For a quick and easy party appetizer that never disappoints, turn to these Hawaiian roll pizza sliders.
Spaghetti All’Amatriciana
Spaghetti All'Amatriciana is a traditional Italian dish that reminds me of my roots. This amatriciana sauce recipe features guanciale (dried...
Seared Scallops with Polenta and Avocado Cream
This is a really impressive dish. It's beautiful but simple and a wonderful dinner party entree. If you can find...
Kale Pesto Pasta
This kale pesto pasta recipe brings all the flavor of pesto with the added nutrition of kale and fresh tomatoes....
Ricotta-Stuffed Chicken Breasts
This chicken dish is great for entertaining. It's easy to put together, but elegant, too. Served with pasta or rice...
Kale Caesar Salad
This kale Caesar salad recipe—hearty, fresh, creamy and bright—is filled with crunchy salad greens, freshly shaved Parmesan, croutons and a...
Pesto Bread
This pesto bread is an absolute showstopper! Serve it for holidays, festive gatherings, or any time you simply want a...
Slow-Cooker Polenta
This Italian classic is so simple to make, you can now make it any night of the week. —Elisabeth Matelski,...
Parmesan Walnuts
I love this Parmesan walnuts recipe because it's quick, easy and an alternative to high-calorie croutons. You can also make...
