
Ricotta Puffs
Roasted red peppers and ricotta cheese give these pastry puffs delicious flavor, while parsley and oregano add a little spark....

Parmesan Cheese Straws
These rich and buttery breadsticks are a fun change from regular dinner rolls and are fairly easy to make. They're...

Four-Cheese Pizza
Although this pizza doesn't have sauce, it gets unforgettable flavor from a blend of cheeses, vegetables and garlic. Using frozen...

Parmesan Asparagus
Nothing could be more simple than this side dish. Since it has just four ingredients, I assemble it in no...

Pecan Parmesan Chicken
In the South, we love our fried chicken and we also love pecans. This is my favorite way to combine...

Deluxe Cheeseburgers
Kathleen Vashro perks up ground beef with tomato paste, Worcestershire sauce, chopped onion and Parmesan and cheddar cheeses. "We love...

Parmesan Potato Wedges
Here's a simple way to serve potatoes that has big flavor: cut into wedges, coat generously in garlic, paprika and...

Cheese Puffs
These delicious cheese puffs will impress guests, but they're not at all difficult to make, starting with Gruyere or Swiss...

Creamy Parmesan Penne
"This dish is excellent as a side dish to farmer-style sausage or schnitzel," writes Wendy Nuis of Stokes Bay, Ontario....

Cauliflower with Buttered Crumbs
Our home economists offer this home-style way to add flavor and interest to steamed cauliflower. Serve this simple side dish...

Parmesan Crust Chicken
For her Parmesan Herb Chicken, Lisa Francis of Elba, Alabama coats the meat in a light crumb coating with a...

Nutty Cheese Tortellini
I like to plant Italian flat-leaf parsley in a long terra-cotta planter so I always have some on hand. It...

Chicken-Stuffed Shells
Chicken-stuffed shells are an enticing alternative to tomato-based pasta sauces. This simple recipe makes a cozy, comforting dish reminiscent of...

Veggie-Cheese Stuffed Shells
Need a great-tasting meatless dish you can count on? These pleasing pasta shells are packed with veggies, three kinds of...


Parmesan Risotto
Parmesan risotto is a good way to get your feet wet if you love risotto, but have been too intimidated...

Colorful Caesar Salad
We guarantee you'll enjoy our take on this classic salad. The dressing can be prepared up to 3 days in...

Herb-Crusted Pork Loin
Our herb-crusted pork loin features a savory herb-cheese crust with a reduced wine sauce.

Peppy Parmesan Pasta
When my husband and I needed dinner in a hurry, we came up with this dish that gets spicy flavor...

Parmesan Corn on the Cob
"This is an easy way to season fresh corn on the cob," promises Suzanne McKinley of Lyons, Georgia.

Italian Cheese Bread
People are astounded to learn that I can make my brother-in-law's Italian cheese bread in less than an hour. This...

Pepper Parmesan Beans
A colorful mixture of peppers and green beans gets an Italian treatment with basil and Parmesan cheese in this delightful...

Four-Cheese Chicken Fettuccine
As a cattle rancher, my husband's a big fan of beef. For him to comment on a poultry dish is...

Parmesan Knots
In Parkersburg, West Virginia, Cathy Adams uses refrigerated biscuits to make a big batch of these buttery snacks. They're handy...
Crispy Parmesan Chicken
FOR US, chicken breasts prepared this way is a nice reminder of when abalone was found in markets and menus...
Herbed Macaroni and Cheese
Besides being a really easy recipe to make, it tastes very good, too! This is not your ordinary, run-of-the-mill macaroni...

Baked Asparagus Dip
Since I'm from Wisconsin, I thought it was only logical to put together a vegetable and a cheese—two of the...

Parmesan Potato Rounds
Everybody just loves these potatoes, and they're so quick and easy to prepare. I often put this in the oven...

Green Tomatoes Parmesan
Meet the Cook: If you follow the recipe directions, you should end up with firm tomatoes. It's been a tried-and-true...

Mushroom Cheese Stromboli
"I got the recipe for this hearty crowd-pleaser from a friend," reports field editor Patty Kile of Elizabethtown, Pennsylvania. "We...