
Swedish Visiting Cake
This old-fashioned Swedish visiting cake recipe is infused with almond flavor and has a sweet and crunchy almond topping.

Salted Cashew Oatmeal Cookies
My son absolutely loves cashews, so I loaded my oatmeal cookies with them at Christmas—he loved them! The mix makes...

Mexican Chocolate Walnut-Cherry Biscotti
I love to combine flavors and spices from different cultures. These cookies have ground cinnamon in them, which is a...


Brownie Torte
My mother-in-law first shared this recipe, and now it's often requested for birthdays and other special occasions. I like to...

Simple Turtle Cheesecake
For an almost instant dessert, I spread homemade ganache and caramel sauce over premade cheesecake. It always makes busy holidays...

Hazelnut Macarons
You don’t have to be an expert in French cooking to whip up these sandwich cookies. The crisp, chewy macarons...

Chocolaty Peanut Clusters
I turn to my slow cooker to prepare these convenient chocolate treats. Making candies couldn't be any easier! —Pam Posey,...

Almond Chocolate Cake
When our son and daughter were teenagers, our house was the hang-out for their whole group of friends. This rich...

Caramel-Pecan Sticky Buns
My mother used to make delicious cinnamon rolls when I was a child. Later, she taught my sister and me...

Raspberry Linzer Cookies
These wonderful cookies require a bit of extra effort to make and assemble, but the delight on the faces of...

Thanksgiving Charcuterie Board
Give your guests yet another thing to be grateful for this year by making this beautiful Thanksgiving charcuterie board.

Pecan Pie Brownies
Next time you need a quick fall dessert, whip up a batch of these pecan pie brownies. The mashup of...

Keto Zucchini Bread
You won't believe this nutty, cinnamony, moist and spongy keto zucchini bread is, in fact, keto-friendly! The monk fruit gives...

Peanut Butter Ice Cream
Creamy peanut butter infuses a classic custard ice cream base to make this deeply nutty and rich peanut butter ice...


Protein Balls
This six-ingredient protein balls recipe creates treats that are perfectly poppable and sweet as can be.

Honey Walnut Shrimp
Each bite of honey walnut shrimp is sweet, savory, crispy and creamy. It's a Chinese banquet dish that's simple enough...

Hazelnut Liqueur Recipe
Stop right there! Before you buy that bottle of Frangelico, you might just have all you need to make this...

Arugula Walnut Pesto
Move over, basil! We're loving arugula pesto. Here's how you can make pesto at home with a different green.

Carrot Cake Cheese Ball
More sweet than it is salty, our carrot cake cheeseball is a fun, new way to eat dessert first! —Taste...

Ramp Pesto
Flavorful ramp pesto is a great way to extend the short season that ramps are available. Use it in all...

Pear, Apple and Celery Salad
This salad is incredibly fresh and bright, but uses apples and pears, making it perfect for fall and winter. The...

Gluten-Free Pineapple Upside-Down Cake
This classic dessert gets a gluten-free makeover! Be sure to use a gluten-free flour blend with xanthan gum to produce...

Pecan Upside-Down Cake
This decadent pecan upside-down cake is best served when it's still warm and gooey from the oven. The caramelized pecans...

Vegan Broccoli Cheddar Soup
Looking for an easy dairy-free dinner recipe that's quick to whip up on a weeknight? This vegan broccoli cheddar soup...


Is Nutella Really the Best Hazelnut Spread? We Tried 10 Brands to Find Out
We all love the richness of Nutella spread across toast or used in desserts, but we had to find out...

Date Smoothie
Smoothies are a quick and easy way to start off your day. They also make healthy after-school snacks that older...

Bakewell Pie Tarts
With my busy family of five, I'm always burning things in the oven because I get pulled into other tasks....

Coconut-Almond Chocolate Chunk Ice Cream
This ice cream tastes like Almond Joy candy bars. Using a toaster oven and countertop ice cream maker couldn't make...

Lemon Macarons
These light and airy lemon macarons are perfect for special occasions or to give as gifts. —Josh Rink, Milwaukee, Wisconsin