
Key Lime Mojito
Total Time
Prep: 10 min. Cook: 15 min.
Yield
1 cocktail
If you like Key lime pie, you're absolutely going to love our tart and creamy Key lime mojito.
Ingredients
- 3 tablespoons graham cracker crumbs
- 1 ounce Key lime juice, plus more for garnishing the rim
- 5 fresh mint leaves, plus more for garnish
- 1-1/2 ounces simple syrup
- 2 ounces white rum
- 1 ounce heavy whipping cream
- Ice cubes
Directions
- Crush graham crackers into fine crumbs; transfer to a small plate. Brush the rim of a cocktail glass with Key lime juice; roll in the graham cracker crumbs to coat. Set aside.
- Add mint leaves and simple syrup to the bottom of a cocktail shaker; muddle.
- Add 1 ounce Key lime juice, white rum and heavy cream to the cocktail shaker. Fill with ice; place the lid on top and shake vigorously, 20-30 seconds. Strain into the prepared glass; garnish with a sprig of mint.
Nutrition Facts
1 cocktail: 497 calories, 13g fat (7g saturated fat), 34mg cholesterol, 96mg sodium, 64g carbohydrate (51g sugars, 1g fiber), 2g protein.
This cocktail tastes just like Key lime pie in a glass, thanks to Key lime juice, a little heavy whipping cream and a graham cracker crumb garnish. —Susan Bronson, Rhinelander, Wisconsin
Recipe Creator
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