Orange Sauce

Name: Orange Sauce
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1/3 cup
Ingredients: 2 tablespoons sugar; 1/2 teaspoon cornstarch; 1/8 teaspoon grated orange zest; 1/3 cup orange juice; 1 teaspoon butter

Total Time Prep/Total Time: 10 min.

Yield 1/3 cup

Test Kitchen Approved

You'll love how deliciously citrusy and sweet this orange sauce is, and it's super-easy to make.

Ingredients

2 tablespoons sugar
1/2 teaspoon cornstarch
1/8 teaspoon grated orange zest
1/3 cup orange juice
1 teaspoon butter

Directions

In a small saucepan, combine the sugar, cornstarch and zest. Stir in orange juice until smooth. Bring to a boil; cook and stir for 1-2 minutes or until thickened to a syrup consistency. Remove from the heat; whisk in butter.

Nutrition Facts

2 tablespoons: 34 calories, 1g fat (0 saturated fat), 2mg cholesterol, 8mg sodium, 7g carbohydrate (6g sugars, 0 fiber), 0 protein.