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Peanut Butter Dipping Sauce

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Total Time
Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Christine Omar

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 30, 2022

Use this versatile peanut sauce, with its zippy touch of chili powder, to toss with noodles or marinate meat. Of course, it’s a terrific dip for chicken wings, too! —Christine Omar, Harwich Port, Massachusetts

Test Kitchen Approved

Peanut Butter Dipping Sauce

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Prep Time 15 min
Cook Time 10 min
Yield 1-1/3 cups

Ingredients

  • 1 medium onion, chopped
  • 2 tablespoons canola oil
  • 2 garlic cloves, minced
  • 1/2 cup water
  • 1/4 cup creamy peanut butter
  • 1 tablespoon sugar
  • 1 tablespoon chili powder
  • 2 tablespoons lemon juice
  • 2 tablespoons soy sauce
  • 1/4 teaspoon salt
Text Ingredients

Directions

  1. In a small saucepan, saute onion in oil until tender. Add garlic; cook 1 minute longer. Add the water, peanut butter, sugar and chili powder. Bring to a boil. Cook and stir for 2-3 minutes or until slightly thickened.
  2. Remove from the heat; stir in the lemon juice, soy sauce and salt.

Nutrition Facts

2 tablespoons: 80 calories, 6g fat (1g saturated fat), 0 cholesterol, 281mg sodium, 5g carbohydrate (3g sugars, 1g fiber), 2g protein.

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