I can make two "guarantees" with this dish...it never fails and it disappears quickly. It is easy and delicious...what more can you ask for?

Prairie Apple Crunch

Prairie Apple Crunch
Prep Time
10 min
Cook Time
40 min
Yield
12 servings
Ingredients
- 6 large tart apples, peeled and sliced
- 1/2 cup sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- Dash salt
- 1 cup packed brown sugar
- 1 cup all-purpose flour
- 1/2 cup butter, melted
- Whipped cream, optional
Directions
- Place apples in a greased 11x7-in. baking dish. Sprinkle with the sugar, cinnamon, nutmeg and salt. Combine brown sugar, flour and butter; sprinkle over apple mixture.
- Bake at 350° for 40-45 minutes or until apples are tender. Serve warm or at room temperature with cream if desired.
Nutrition Facts
1 serving (calculated without whipped cream): 250 calories, 8g fat (5g saturated fat), 20mg cholesterol, 97mg sodium, 46g carbohydrate (35g sugars, 2g fiber), 1g protein.
Loading Popular in the Community
Loading Reviews