"Anyone who likes rocky road ice cream will like these moist, fudgy brownies loaded with goodies," relates Rita Lenes of Renton, Washington. "They're great for children's parties."
Rocky Road Brownies
Rocky Road Brownies
Prep Time
20 min
Cook Time
30 min
Yield
2 dozen
Ingredients
- 3/4 cup butter, cubed
- 4 ounces unsweetened chocolate, chopped
- 4 large eggs
- 2 cups sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 2 cups miniature marshmallows
- 1 cup semisweet chocolate chips
- 1 cup chopped walnuts
Directions
- In a microwave, melt butter and chocolate, stir until smooth; cool for 10 minutes.
- In a large bowl, beat the eggs, sugar and vanilla until blended. Stir in chocolate mixture. Gradually add flour until well blended.
- Spread into a greased 13x9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Sprinkle with the marshmallows, chocolate chips and walnuts; bake 4 minutes longer. Cool on a wire rack.
Nutrition Facts
1 each: 231 calories, 12g fat (6g saturated fat), 51mg cholesterol, 72mg sodium, 30g carbohydrate (23g sugars, 1g fiber), 3g protein.
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