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Thanksgiving Lover’s Pizza

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Total Time
Prep: 25 min. Bake: 10 min.

By Taste Of Home Editorial Team

Recipe by Carla Parker

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

Got Thanksgiving Day leftovers? Forget ho-hum turkey sandwiches and try this unique take on pizza instead. Get creative with different variations: use whole berry or jelly cranberry sauce; add dollops of mashed potatoes on top; drizzle with turkey gravy; sprinkle with stuffing or dressing; or try unique pizza crust varieties. —Carla Parker, Anderson, South Carolina

Editor's Note: To prepare potato, scrub potato and pierce several times with a fork. Place on a microwave-safe plate. Microwave, uncovered, on high 8-10 minutes or until tender, turning once.
Test Kitchen Approved

Thanksgiving Lover's Pizza

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Prep Time 25 min
Cook Time 10 min
Yield 6 servings

Ingredients

  • 1 tablespoon olive oil
  • 1 large sweet onion, thinly sliced
  • 2 cups shredded cooked turkey
  • 1-1/2 teaspoons dried thyme
  • 1-1/2 teaspoons rubbed sage
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 prebaked 12-inch pizza crust
  • 1/2 cup whole-berry cranberry sauce
  • 1 medium sweet potato, baked, peeled and thinly sliced
  • 1 cup shredded part-skim mozzarella cheese
  • 1 cup shredded Gruyere cheese
  • 1/2 cup dried cranberries
  • 1/2 teaspoon dried rosemary, crushed
Text Ingredients

Directions

  1. Preheat oven to 425°. In a large skillet, heat oil over medium-high heat. Add onion; cook and stir 6-8 minutes or until tender. Stir in turkey, thyme, sage, salt and pepper.
  2. Place crust on an ungreased 12-in. pizza pan or baking sheet. Top with cranberry sauce, turkey mixture, sweet potato, cheeses and cranberries; sprinkle with rosemary. Bake 10-15 minutes or until cheese is melted.
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