Ham & Sun-Dried Tomato Alfredo

Name: Ham & Sun-Dried Tomato Alfredo
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Europe, Italian
Ingredients: 8 ounces uncooked linguine; 1/4 cup chopped oil-packed sun-dried tomatoes; 1 cup heavy whipping cream; 1/2 cup grated Parmesan cheese; 1 cup cubed fully cooked ham

Total Time Prep/Total Time: 20 min.

Yield 4 servings

Test Kitchen Approved

This quick Alfredo dish seems decadent and special. No one will guess it's prepared with just five ingredients! Sun-dried tomatoes add an elegant touch. —Taste of Home Test Kitchen

Ingredients

8 ounces uncooked linguine
1/4 cup chopped oil-packed sun-dried tomatoes
1 cup heavy whipping cream
1/2 cup grated Parmesan cheese
1 cup cubed fully cooked ham

Directions

Cook linguine according to package directions.
Meanwhile, in a large skillet coated with cooking spray, saute tomatoes for 1 minute. Reduce heat; stir in cream and cheese. Bring to a gentle boil over medium heat. Simmer, uncovered, for 5-7 minutes or until thickened.
Drain linguine; stir into sauce mixture. Add ham; heat through.

Nutrition Facts

1 cup: 523 calories, 30g fat (17g saturated fat), 109mg cholesterol, 644mg sodium, 46g carbohydrate (2g sugars, 2g fiber), 19g protein.

This quick Alfredo dish seems decadent and special. No one will guess it's prepared with just five ingredients! Sun-dried tomatoes add an elegant touch. —Taste of Home Test Kitchen

Recipe Creator